MIXTURE (White Mixture or Maida Mixture)
Ingredients
Maida ½ kg
Salt
Ajwain 2tsp
Oil 1ltr (steam maida in a pressure cooker without water for half an hour)
cashew25g
groundnut 25g
uraddal powder 2tsp
rice powder 2tsp
Water
Ompudi
In the boiling water put Ajwain for 5 min.,
Mix Maida,salt and Ajwain water 2 teaspoon oil
Make it as chappathi dough
press it in Ompudi design plate.
Boondhi
Mix maida and salt prepare this dough as Bajji doughand pour this inti Boondhi plate
Karasev
Mix maida,salt 2 teaspoon urad dal powder 2 teaspoon rice powder make this as chappathi dough and rub in boondhi plate
Put 25 gms of cashew and groundnut in microoven for 2 minutes
Finally,
Mix all together add white pepper powder and curry leaves.
For groundnut remove the skin.
Please note:In a new cloth put maida and in cooker pour water in bottom and put the maida in a vessel for ½ hour in a medium flame
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